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It's Grilling Time

Posted by itsupportgroup
itsupportgroup
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on Wednesday, 27 May 2015 in General Interest

 

corn-in-out-of-husks-highresCMYKSummer is almost here, and before you know it, thoughts will be drifting out to the patio to enjoy some sunshine. Hopefully, you can take this opportunity to starting planning for a summer cook-out or family barbecue!

 

 

Though hamburgers, hot dogs and corn on the cob are excellent starting points (and definitely delicious!), why not switch things up a bit? Here are some fruits and veggies that are perfect for grilling this summer and adding to your traditional BBQ line-up:

 

Grilled Vegetables:

Portobello mushrooms

Eggplant

Zucchini

Asparagus spears

Tomatoes

Sweet potatoes

Kale

 

Grilled Fruits:

Peaches

Pineapples

Watermelon

Bananas

 

What’s your favorite grilled recipe? Tell us about it in the comment box below! 

 

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Comments

Guest
George Kirby Wednesday, 27 May 2015

Love grilled asparagus with sweet chili sauce. Also try brushing thick slices of Sweet Potato with a mustard --tarragon vinaigrette as they grill. Eat as is or makes a great addition to a sweet potato salad.
Nothing better than grilled pineapple...a little butter, brown sugar and dark rum.
Ditch the gas and go au natural #hardwood charcoal for best flavor.

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Guest Sunday, 25 August 2019