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Healthy Students,...


Healthy Students, Healthy Saugus Food Program   Our team...Read More

Whitsons’ Leaders...


Whitsons’ Leaders Honored by Total Food Service Congratulations...Read More
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Whitsons School...


Whitsons School Nutrition® Hosts Guest Chef Phil Deffina at...Read More

Recent Newsletter

Happy Thanksgiving! From our family to yours, please enjoy our compilation of Whitcomb family recipes, tips and tricks to make your holiday an extra special one. 

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Check out our special Thanksgiving issue of our Simply Rooted® Magazine

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iStock 000005186448smallReducing the solid waste produced in every day operations is a number one priority at Stryker. Styrofoam trays are made of polystyrene, a petroleum-based product which stays around for centuries, taking up lots of landfill space. Furthermore, solid waste adds a significant amount of greenhouse gas emissions into the atmosphere. For these reasons, last fall, Stryker made the switch to biodegradable clam shells made from bagasse and corn-based plastic. These trays can be composted (they biodegrade in 30-90 days) and turned into soil again, completing the biological cycle with virtually no waste!