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Whitsons School...


Whitsons School Nutrition® Hosts World-Renowned Chef David...Read More
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Whitsons 2019 Golden...


Whitsons 2019 Golden Pineapple Award Winner...Read More

Kelly Friend Featured in...


Kelly Friend Featured in Articles on Evolution of School Lunch...Read More

Pink Ribbon Kickoff Luncheon Event at Estee Lauder

Estee Pink Ribbon luncheonOn June 19th, the annual Pink Ribbon Kickoff Luncheon took place at Estee Lauder’s JHL facility in Melville, New York. In this luncheon, they discussed the planning of future events, fundraisers, breast cancer research, etc.

 

The Whitsons Corporate Dining team at Estee Lauder catered the event, led by Chef Kirk Ingebretsen. The varied menu consisted of Roasted Salmon Lemon Dill Aioli, French Cut Chicken Breast with Demi Glaze, Gourmet Mac and Cheese with Butternut Squash and Mushrooms, and for dessert, Raspberry Chambord Cheese Cake.