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Whitsons Community Blog Forum!

Welcome to Whitsons’ community blog forum! We believe it is important to get involved with our team members, clients and customers, as well as create a space for information exchange, interesting perspectives and interactive communications.

Here, you will find professionals from all around the company sharing their experiences and knowledge on a range of topics, from industry-specific trends and recipes, to health and nutrition and team motivation.
Feel free to subscribe to this page (see button top right hand corner) to be notified of the latest postings. If you like something you read, go ahead and share with your friends on Facebook, tweet it or send the link as an email.

We look forward to hearing your feedback, and to sharing about everything we stand for: People, Food and Communications. Enjoy!!

Subscribe to feed Viewing entries tagged New Years Resolution
Posted by Laura Binder-Hines
Laura Binder-Hines
Laura Binder-Hines, MS, RD is a member of Whitsons' nutrition department as a Registered Dietitian. Laura, al...
User is currently offline
on Tuesday, 03 January 2017
in School Nutrition Blog
resolutions2017
New Year’s resolutions are a great way to put yourself on the right track to better health, but those resolutions only work if you commit to them for more than the usual 2 weeks, or a month, or even a year.  Health-related resolutions are meant to be a stepping stone to lifelong changes, and even th...
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The Truth about Weight Loss

Posted by Katherine Barfuss
Katherine Barfuss
Katherine Barfuss is the Director of Nutrition Services and a Registered Dietitian for Whitsons Culinary Group...
User is currently offline
on Monday, 29 December 2014
in Health & Nutrition
new years
Many of us start the New Year with a resolution to be healthier…and maybe even to lose those few extra holiday pounds. With hectic work schedules and even busier home/personal lives, the task of shedding those few extra pounds can seem daunting; which is why we so often turn to the latest weight los...
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