EXPERIENCE THE WHITSONS DIFFERENCE
We offer a wide range of services, from meal preparation and menu planning to catering and nutritional consulting, ensuring that food services are efficient, cost-effective, and of high quality.
Our partnerships with our clients make us unique, inspiring us to be more than food service.
WHY CHOOSE WHITSONS
At Whitsons, our philosophy isn’t just a phrase; it’s our way of life. It embodies our deep commitment to helping people live healthier lives by embracing nourishing, natural, and family-oriented food choices. We believe that the meals we serve should mirror the ones we’d share with our own families, creating a sense of trust and connection with every bite. We serve organizations such as schools, hospitals, residential settings, and other institutions.
Meal Planning & development
Custom Menus: Tailored to meet the specific needs and preferences of the institution’s population.
Nutritional Standards: Ensuring meals meet dietary guidelines and nutritional requirements.
Variety and Innovation: Offering diverse and appealing menu options to enhance the dining experience.
procurement & supply chain management
Sourcing Ingredients: Purchasing high-quality, fresh ingredients from reliable suppliers.
Cost Management: Negotiating prices and managing budgets to keep food costs within allocated limits.
Sustainability Practices: Incorporating locally sourced, organic, and sustainable products when possible.
MEAL PREPARATION AND SERVICE
Efficient Operations: Streamlining kitchen and dining operations to ensure timely and efficient meal service.
Food Safety: Adhering to strict food safety and sanitation standards to prevent contamination and ensure safe food handling.
Customer Service: Training staff to provide excellent service and create a positive dining environment.
CLIENT-CENTRIC APPROACH
Your satisfaction is paramount. Our dedicated account managers ensure open communication and seamless service alignment with your institution’s vision. From menu planning to staffing, Whitsons handles the details, allowing you to focus what matters most: your business, your students, and your residents.
SPECIALIZED DIETS
Therapeutic Diets: Preparing meals that meet specific medical and dietary needs, such as diabetic, renal, or gluten-free diets.
Dietitian Services: Offering consultations and nutritional advice to meet individual dietary requirements.
TECHNOLOGY INTEGRATION
Ordering Systems: Implementing electronic ordering and point-of-sale systems for efficient meal ordering and tracking.
Data Analytics: Using data to monitor performance, customer preferences, and operational efficiency.
QUALITY AND FRESHNESS
At Whitsons, our emphasis is placed on using fresh, high-quality ingredients while preparing meals. We prioritize partnerships with local vendors, especially for fresh produce and dairy products. Our commitment goes beyond the plate; it’s about fostering relationships with local farmers and businesses. Additionally, our companywide purchasing policy gives preference to products made within the states where we operate or neighboring states, aligning with our goal of supporting regional economies.
CLINICAL SERVICES
Whitsons’ clinical services provide nutritionally appropriate meals tailored to meet the specific dietary needs of patients in healthcare settings such as hospitals, rehabilitation centers, and long-term care facilities. These services are critical to patient care, aiding in recovery, managing chronic conditions, and ensuring overall well-being.
Nutritional Assessment and Planning
Individual Assessments: Registered dietitians and nutritionists assess patients’ nutritional needs based on medical conditions, age, weight, and dietary preferences.
Customized Meal Plans: Developing personalized meal plans to meet the dietary requirements and preferences of each patient.
Improved Patient Outcomes
Enhanced Recovery: Providing appropriate nutrition to support healing and recovery.
Chronic Disease Management: Helping manage conditions such as diabetes, hypertension, and heart disease through dietary interventions.
Reduced Complications: Lowering the risk of malnutrition, infections, and other complications.
CATERING
We provide professional full-service catering through our in-house team, to include event planning, menus, culinary preparation, service staff and coordination of equipment and entertainment. Whether your catering needs are for a small breakfast meeting, afternoon snack or a large sit-down lunch or dinner event for hundreds of people, we maintain the same high standards, hands-on management style and great tasting food, attractively presented.
JOIN US ON OUR JOURNEY
Experience the essence of nourishing ingredients with Whitsons. Indulge in meals crafted with love, care, and a passion for wholesome living. Together, let’s embrace the simplicity of nature and the warmth of family, one meal at a time.